Café Event: NYE Celebration!

Thursday, December 31, 2015, 8 PM

Ring in the New Year with an evening of fine dining at the Museum. Café Calatrava chef Jason Gorman has planned a specially crafted holiday dinner, and Milwaukee’s Swing Nouveau will provide the big band dance music to welcome 2016! Ticket price includes hosted beer and house wines, parking, and a champagne toast. 

Dinner Menu

Reception—Passed Hors D’ouerves & Bubbles

Caviar Quail Egg Toast

Welsh Rarebit, 10-Year Aged Cheddar, Zinfandel 

Maine Lobster Truffle Toast


First Course 

Coquilles St. Jacques


Second Course 

Choice of

Strauss Veal Herb Roasted Prime Rib


Roast Turbot Maitre D'Butter

Celery Root Puree, Baby Spinach Gratin (served tableside)


Third Course

Hazelnut Dacquoise 

Petits Fours 



Quadracci Pavilion
$195 per person/$175 Members
(plus tax and gratuity)