Wednesday, February 14, 2018, 6 PM-10 PM
Treat your Valentine to a memorable evening, complete with a Mediterranean-inspired menu and the colorful, whimsical works of the Spanish artist-designer Jaime Hayon in the Technicolor exhibition.
$175 per couple/$150 Member (per couple), plus tax and gratuity
Reserve your seats at Eventbrite.com.
Crabcakes - celery root remoulade, smoked paprika sauce
Beef carpaccio - truffle, shaved parmesan, fried arugula
Mussels - white wine chorizo and frites
Salad - baby lettuces, crumbled white cheddar, champagne vinaigrette
Braised beef cheeks - celery root puree, frisee, mustard
Risotto - local mushrooms, truffle, mascarpone
Duck breast - potato dauphinoise, chicory, cherry glace sauce
Pan-roasted sole - crab-crushed pink potato, grenoble sauce
Trio of chocolate
Mini pavlova with lime curd and berries
Poached strawberries, with mint and champagne