Friday, February 14, 2014, 5:30 PM-10 PM
Fri, Feb 14, seating at 5:30 and 7:30 p.m.
Sat, Feb 15, seating at 5:30 and 7:30 p.m.
Bring cupid into your favor and treat your Valentine to a romantic evening at the Museum. Share a complimentary champagne toast and a delicious meal specially prepared by Café Calatrava Chef de Cuisine Micah Kaufman, Sous Chef Jamie Nelson, and staff. Couples will each depart with a rose, and are invited to continue their evening with an intimately led group tour of some of the treasures in the Museum’s Collection, including works by some of the world’s great romantic artists.
The three-course dinner is prix fixe, including taxes and gratuity; a selection of wines thoughtfully paired with your menu will be available for an additional cost. Preview the menu and make your pre-paid reservation today.
$140 per couple/$125 per Member couple